![]() This article does not take into account cross contamination which is vital if you have celiac. The gluten free McCormick is made on separate line AND certified gluten free. They clean the lines in between products, but those of us with celiac know gluten can hide in tiny nooks and crannies. The regular McCormick taco seasoning is made on shared lines. So many Celiacs count on McCormick I feel like they need to get the word out there that they now make a non-gluten-free version and that's what stores are carrying. Same thing for McCormick chili seasoning. Of course none of the stores carry it but I can get it on Amazon in a multi pack. I thought McCormick was gluten-free but recently got sick from a meal of ground turkey with McCormick taco seasoning and I called to confirm it is still gluten free and was told that only the package with the green label that says GLUTEN FREE actually is. ![]() *Note: For less spicy taco mix, cut back on the chili powder. Mix ingredients in a bowl and place in a jar to use as needed. Recipe for Home Made Gluten-Free Taco Seasoning Ingredients as per : Yellow Corn Flour, Salt, Maltodextrin, Paprika, Spices, Modified Corn Starch, Sugar, Citric Acid, Yeast Extract, Natural Flavors, Silicon Dioxide. No gluten ingredients and no declared allergens. Like most major companies, General Mills, the maker of Old El Paso Taco Seasoning, has a policy of clearly declaring known allergens on the label. Contains 2% Or Less Of: Vegetable Oil (Canola, High Oleic Soybean And/Or Sunflower Oil), Corn Flour, Silicon Dioxide (Anticaking Agent), Citric Acid, Sugar, Natural Flavor. Ingredients per Old El Paso web site: Chili Pepper, Maltodextrin, Salt, Onion Powder, Spice, Corn Starch, Sea Salt (Potassium Magnesium Chloride, Salt). Lawry's Taco Seasoning contains wheat ingredients and is UNSAFE for people with celiac disease. ![]() McCormick follows good manufacturing practices at our plants and takes extra precautions to eliminate the possibility of mislabeling or cross-contamination."ĬAUTION: Do not use Lawry's Taco Seasoning, which is made by McCormick. If an ingredient is derived from wheat source, such as Maltodextrin, it will be listed as “Maltodextrin (WHEAT), in the ingredient statement. This contains gluten, and states, “Wheat Gluten,” in the ingredient statement. An example is our Beef Stew Seasoning Mix. We do not hide any allergens under “natural flavors” or “spices.” This pertains mainly to our Dry Seasoning mixes and some blends. McCormick's statement: "If our products have gluten in them, it will be listed clearly in the ingredient statement. Ingredients per the website: Chili Pepper, Paprika, Oregano, Onion, Salt, Potato Starch, Sugar, Garlic, Natural Flavor. Here's a list of some top brands of taco seasoning mixes that we consider safe for people with celiac disease. ![]() People are wanting to know if taco seasoning mixes like Old El Paso Taco Seasoning are gluten-free and safe for people with celiac disease. One of the most common questions we've seen recently in 's forum is about Old El Paso Taco Seasoning. Sometimes I make my own, other times, I like to use a packaged mix. When I make hard shell tacos, I like to go with a seasoning mix. Sure, I like soft shell tacos, but I also love hard shell tacos. Summer is upon us again, and somehow summer always means tacos to me.
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